Electric professional meat mincer and sausage filler/stuffer made of stainless steel with a very big output for busy restaurants and catering establishments.
- High commercial production capacity of 300 kgs per hour
- Forward & Reverse for easily clearing a jam in the meat grinder
- Quick release grinder-head locking mechanism
- Self cooling ventilation design avoids overheating
- Large removable stainless steel feeding tray with a 5kg capacity
- Durable and corrosion resistant body
- Fully stainless steel meat mincing unit to meet maximum hygiene standards
- Non-slip rubber feet for sturdy operation
- Easy dismantling for cleaning and maintenance
- 1 knife and 1 plate included
- Grinder head #22 (82.5mm diameter plate)
- CE/ETL certificates
Please see under ‘Specification‘ for detailed information.
Download manual here.






Reviews
There are no reviews yet.